01Part
Items and chances
Chance is each entry's weight as a share of the whole list, per roll.
| Item | Weight | Share of list |
|---|---|---|
| Apron | 10 | 18.7% |
| Cutting Board | 10 | 18.7% |
| Cutting Board | 10 | 18.7% |
| Chef's Hat | 10 | 18.7% |
| Butchering I: "Butchering Basics" | 6 | 11.2% |
| Butchering II: "From Chuck to Shank" | 4 | 7.5% |
| Butchering III: "Hunter's Guide to Butchering" | 2 | 3.7% |
| Butchering IV: "Master Butcher's Complete Guide" | 1 | 1.9% |
| Butchering V: "The Ergonomics of Tools in Meat Cutting Operations" | 0.5 | 0.9% |